• Welcome to
    Rockstone logo

    A Country Pub in the centre of town

    63 ONSLOW RD, SOUTHAMPTON SO14 0JL
    Sun-Thur 12am – 12pm // Fri-Sat 12am – 1am

  • Hosting Southampton’s biggest & best burgers…

    63 ONSLOW RD, SOUTHAMPTON SO14 0JL
    Sun-Thur 12am – 12pm // Fri-Sat 12am – 1am

  • over 200 spirits from around the world…

    63 ONSLOW RD, SOUTHAMPTON SO14 0JL
    Sun-Thur 12am – 12pm // Fri-Sat 12am – 1am

  • 24 taps serving craft beer on cask & keg,
    premium lager & cider,
    plus an extensive craft beer bottle menu.

    63 ONSLOW RD, SOUTHAMPTON SO14 0JL
    Sun-Thur 12am – 12pm // Fri-Sat 12am – 1am

The Rockstone

The Rockstone is a multi award winning independent pub in the heart of Southampton.

We stock over 200 spirits, 9 hand pulls, 15 draft taps and a selection of bottles with a wide ranging mix of craft, local and specialised beers and ciders.

The heart of the Rockstone is our freshly-cooked food. Alongside our famous burgers we serve street food, decadent desserts and a wide range of vegan and gluten-free options.

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WHAT'S ON

GIN FESTIVAL

GIN FESTIVAL

A Two day FREE ENTRY festival celebrating all things Gin!
March 31st – April 1st

Event info
Burger Nights

Burger Nights

Monday & Tuesday 17:00 – 21:30
Any two burger meals for £22

Student Wednesdays

Student Wednesdays

ALL DAY WEDNESDAY
Offers on selected food & drink

Rock the Stone

Rock the Stone

Friday & Saturday 21:00-Close
Selected bottles: 2-4-£5, Double premium house spirit and mixer: £3, Rock bombs: 2-4-£5 | 5-4-£10

SPECIALS

  • Each Peach Pork Padron
  • Peppers and Pig
  • Cheese-Eating Surrender Monkey
  • Beese 'N' Chiscuits
  • Alive and Chicken
  • Ace of Basa
  • Each Peach Pork Padron

    10oz beef burger topped with ancho spiced pork belly, chargrilled pimento de padron chillies, queso fresca and roasted peach and habanero BBQ sauce. Served with fries and side salad.
  • Peppers and Pig

    10oz chargrilled chicken burger topped with crispy deep-fried chorizo, roasted red pepper aioli, and sweet red pepper naked slaw. Served with fries and side salad.
    (GF Option, pictured here on beef)
  • Cheese-Eating Surrender Monkey

    10oz beef burger topped with super stinky Epoisses de Bourgogne cheese and calvados-apple chutney. Served with fries and side salad.
  • Beese 'N' Chiscuits

    10oz vegan veggie pattie topped with vegan cranberry Wenslydale, red onion marmalade, and smashed black pepper oatcakes. Served with fries and side salad.
    (Ve)
  • Alive and Chicken

    Chargrilled seasoned chicken breast topped with our stout BBQ sauce, streaky smoked bacon and creamy goat’s cheese. Served with a/c slaw, seasoned fries, onion rings and side salad.
  • Ace of Basa

    Wisconsin fish fry – RFC floured and beer battered catfish strips. Served with smokey tartar sauce, seasoned fries, onion rings and side salad.
  • Each Peach Pork Padron
  • Peppers and Pig
  • Cheese-Eating Surrender Monkey
  • Beese 'N' Chiscuits
  • Alive and Chicken
  • Ace of Basa